Technical team
A body of technicians, that depends of the Steering Committee, carries out the management of the organization and, in particular, the tracking of the commercial agreements procedures, shipments coordination, counseling and monitoring of the establishments and the observation of the quality and training management system.
Gerardo Evia
General Coordinator
[email protected]
Javier Taró
Shipments Coordinator
[email protected]
Patricia García
Assistant Shipments Coordinator
[email protected]
Ines Birriel
Manager - Natural Meat and Quality Management
[email protected]